€29.20 €24.13
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Chateau La Nerthe (BIO)

The 2013 vintage was harvested very late with a very small quantity of grapes. In spite of this the wine has a very pretty acidity and lots of aromas. Like its red brother, this white Chateauneuf du Pape is made from rich blend of different grapes: Roussance 38%, White Grenache 31%, Clairette 16% and Bourboulenc 15%. The wine has a very bright pale yellow colour with green tinges. The nose is intense with aromas of grapefruit, white flowers and lemon tart. It is balanced by a fine and subtle oak. On the palate the wine has lots of freshness, good roundness, aromatic purity and a long finish with notes of lychees and apricots.
Food pairing
  • White meat White meat
  • Fish Fish
  • Soft cheese Soft cheese
  • Pungent cheese Pungent cheese
  • Vegetables Vegetables
More Information
More Information
SKU 2013009-00750
Vintage 2013
Volume 0,75 L
Country France
Region Côtes du Rhône
Appellation Châteauneuf-du-Pape
Château Château La Nerthe
Producer Famille Richard
Alcohol 13,5%
Website http://www.chateaulanerthe.fr/
Bio Yes
Food Pairing White meat, Fish, Pungent cheese, Soft cheese, Vegetables
The story

One of the most famous names in the wine world, this small village is renowned for the mainly red Rhône wines that are made here from a large variety of grapes.  Lying 12 kilometers east of Avignon, which was the Papal seat, Chateauneuf became the Popes summer residence and naturally its wine,  “...

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