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Crusted Port
The Crusted Port is a Port blend of two different vintages which have aged in wooden barrels for 2 to 3 years. This Port has then been placed, unfiltered, in a dark Vintage Port bottle where it undergoes a 3-year aging on the site before the sale. The indicated date refers to the year when the wine has been bottled. This dark, ruby-red, Port has an abundance of aromas of blackberries and blueberries, apricot jam with a hint of cinnamon. It is best to carefully decant this Port 2 to 3 hours beforehand. Afterwards you can keep this Port for another week. At its best when served with strong cheeses such as Stilton or Camembert.
Food pairing
  • Pungent cheese Pungent cheese
  • Hard cheese Hard cheese
  • Chocolate & coffee Chocolate & coffee
More Information
More Information
SKU 60045-00750
Vintage 2001
Volume 0,75 L
Country Portugal
Region Porto
Appellation Douro
Château Churchill's
Cuvee Crusted Port
Producer Churchill's
Alcohol 20°
Drink From 2021
Drink Till 2025
Website http://www.churchills-port.com/
Bio No
Food Pairing Chocolate & coffee, Hard cheese, Pungent cheese
The story