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Wine of the month
  1. Deze fles is 0.75l
    Señorio de Arnedo
    Rosado Rioja D.O.C.
    0.75l Rosé
    €7.50 €6.20
    We at Thienpont Wine have found a super value everyday wine in easy to use, but elegant screwcap bottles. Perfect to serve at various festivities. Working with Bodegas Manzanos we have selected a white, rosé and red wine from local grapes grown in Rioja. With fresh fruit flavours, good acidity and an easy drinking style, we are pleased to present our Señorio de Arnedo selection.
    Available for delivery from May

A tête-à-tête with Véronique Sanders from Château Haut-Bailly

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Mythical wines exclusively reserved for wine club members

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Discover what our team loves to drink at the moment and how our favourite wines are aging.


accompanied by two great bottles of wine from two of the great families mentionned in the book. 

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Featured Wines
  1. Deze fles is 0.75l
    Fernando de Castilla
    Fino Classic Dry-Sec Jerez de la Frontera
    0.75l White
    €13.00 €10.74
  2. Deze fles is 0.75l
    Arlemont (BIO)
    Chardonnay Pays d'Oc
    0.75l White
    €7.20 €5.95
  3. Deze fles is 0.75l
    Vincent D'Astrée
    Brut Champagne
    0.75l Rosé
    €36.00 €29.75
  4. Deze fles is 0.75l
    2016 Liberta
    Toscana IGT
    0.75l Red
    €14.10 €11.65
Wine news
  • Meaningful wines
    I’ve never been a fan of “dry January” believing that it is not which wine you drink that matters but how you drink. As the long dark nights drag on and the weather is dull, we all need a bit of comfort at the beginning of the year. Moderation is of course important but there is so much more to wine than alcohol and calories.
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  • The 2018 Harvest in Bordeaux – Weird and Wonderful
    You would have thought that with over 20 harvests under my belt, (for Jacques is it over 40), we have seen it all and it is easy to blithely compare the current vintage to a previous one. The 2018 vintage was so bizarre that even the 2016 vintage which was another “Janus” vintage of one-half year wet and one-half year dry, makes for a difficult comparison.
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  • Why Family-owned wineries work best
    For the last year, I have spent time visiting ten extraordinary family-run wine estates throughout Europe researching a book on Great Wine Families which will be published this month by Lannoo in Dutch.  I wanted to examine the changes that have happened in the wine world over the last few decades and understand the reasons why some producers have had enormous success and have risen to the top of the wine hierarchy.  What are the ingredients that help some producers survive? 
    Read more