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Jochen Dreissigacker is justifiably proud of his 2016 wines. Based in the Rheinhessen, he farms organically in the region of Bechtheim. This Riesling is hand harvested and fermented at cool temperatures to preserve the natural purity and fruitiness. It has lovely, crunchy, green apple fruit and acidity, with good concentration which makes itself felt on the palate. This is an elegant, very well balanced with great stone fruit flavours. Serve with salads, fish and vegetable dishes.
In this column, several of us at Thienpont Wine will tell you what we have been drinking and how the wines tasted including trying to give you an update on how a wine is aging.
This month our Commercial Director, Charles Van Havre, shares his observations on the 2014 Château La Roque De By.
We would be happy to help you with your trip by giving you some good addresses and Châteaux to visit in Bordeaux.
We are delighted to announce the newest addition to the portfolio of Thienpont own label wines, a delicious Thienpont Bordeaux Supérieur 2016.
This month we would like to put Pierre Graffeuille from Domaines Delon in St. Julien in the spotlight as our producer of the month.
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€17.30 €14.30