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- MédocCru Bourgeois 0.375l Red€6.00 €4.96An attractive Cru Bourgeois made in the north of the Médoc by the talented grandsons of Marc Pages. Bright dark violet colour, fresh, sweet and fruity on the nose with good blackcurrant flavour, firmly structured palate and a fresh, lively finish. Great value.
- 2016 Château FontarècheCuvée Pierre Mignard Corbières0.75l Red€6.80 €5.62This good value Corbières has become a mainstay of our selection. It is made by Arnaud de Lamy, previously a director of Château La Conseillante in Pomerol, at his historic family estate. The wine has a dark, intense colour, good plummy nose with touches of cedar, spice and plums. On the palate the wine has flavours of bitter cherries, sloes and spice. Good Rhône flavours predominate on the finish. An easy wine for current drinking to serve with stews, paté and other meat dishes.
- 2014 Chateau le BostBergerac0.75l Red€6.96 €5.75Quite a traditional wine with lots of character and aromas of red fruits, tobacco and cedar. Produced in the charming region of Bergerac, just south-east of Bordeaux, the wines from here are just a little more rich and rustic.
- 2016 Château de CarlesFronsac0.375l Red€7.19 €5.94A lovely wine from Fronsac with good ambitions: Medium red colour; pleasant, fresh red fruit on the nose; attractive taste of spice, sweet, vanilla, liquorice, and ripe, plummy fruit. An attractive, round and generous wine with a good sweet long finish.
- 2017 Arlemont (BIO)Chardonnay Pays d'Oc0.75l WhiteBio€7.20 €5.95An attractive, organic Chardonnay for everyday drinking, for easy entertaining. It has a light platinum colour, a pretty, fresh, spicy nose with aromas of melon, pear and apple. Easy to drink and fruity with good purity and persistence, the wine finishes with a slightly sweet vanilla note. Serve with salads, fish and as an aperitif.
- Côtes du Roussillon Villages0.75l Red€7.34 €6.07The magic ingredient here is a high percentage of old Carignan grapes which gives lovely richness and power to this wine without being heavy or overly tannic. Made from a blend of Syrah, Carignan, Grenache and Mourvèdre in the commune of Estagel, the reserve bottling of the Baissas family is called Terra de Lisa. Part of the wine is vinified using carbonic maceration which adds a fresh, juicy element to the blend with notes of crushed raspberries and blackcurrant. The wine is round and balanced with nice persistance and a fruity, spicy finish. Easy to drink now and very versatile, this wine matches well with roasted meats, pasta dishes and pizzas. Drink : now-2020.
- 2016 Château PuygueraudFrancs, Côtes de Bordeaux0.375l Red€7.43 €6.14Purchased by Georges Thienpont in 1946 and home to his family of 13 children, Puygueraud is a testament to the Thienpont family who put the Côtes de Francs on the Bordeaux wine map. This is a really charming vintage with a dark crimson colour, fresh and spicy nose with wild herb aromas, blueberries and blackcurrants; lovely spice and freshness, on the palate with great persistence. Delicious with lots of life and verve. Super.
- 2011 Château La PradeFrancs, Côtes de Bordeaux0.375l Red€7.45 €6.16An appealling deep violet colour,very fragrant and spicy on the nose, opulent and round with sumptuous autumn fruit flavours on the palate-a mix of blackberries and boysenberries with a touch of wild herbs; nice spicy finish.