White Wines

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  1. Deze fles is 0.75l
    Chateau La Nerthe (BIO)
    Châteauneuf-du-Pape
    0.75l White
    Bio
    €29.20 €24.13
    The 2013 vintage was harvested very late with a very small quantity of grapes. In spite of this the wine has a very pretty acidity and lots of aromas. Like its red brother, this white Chateauneuf du Pape is made from rich blend of different grapes: Roussance 38%, White Grenache 31%, Clairette 16% and Bourboulenc 15%. The wine has a very bright pale yellow colour with green tinges. The nose is intense with aromas of grapefruit, white flowers and lemon tart. It is balanced by a fine and subtle oak. On the palate the wine has lots of freshness, good roundness, aromatic purity and a long finish with notes of lychees and apricots.
  2. Deze fles is 0.75l
    Château La Nerthe (BIO)
    Châteauneuf-du-Pape
    0.75l White
    Bio
    €29.95 €24.75
    A blend of Grenache Blanc 35 % , Roussanne 33 %, Bourboulenc 18 % and Clairette 14 % is used in this blend. The Roussanne grapes are fermented in French oak barrels (1/3 new) and then aged on their fine lees. The other grape varieties are first vinified in stainless steel tanks at cool temperatures and then aged on their fine lees. The result is a pale yellow wine with green reflections; the aromas are expressive with nuaunces of white peaches, brioche and citrus fruit. There is a beautiful freshess on the attack leading to a wine that is quite rich and round with the same flavours of white fruits with a hint of baked apples. The finish is long with a roasted note accompanied by floral tones, then pineapple – all of which are wrapped in a lovely sweetness? A very great white wine to serve with grilled fish, poultry, vegetarian dishes or cheeses.
  3. Deze fles is 0.75l
    Château La Nerthe (BIO)
    Châteauneuf-du-Pape
    0.75l White
    Bio
    €30.60 €25.29
    We love the intensity and the finesse of this 2015 vintage with its fabulous aromas of white plums and grapefruit. Made from a blend of Grenache Blanc 35 % , Roussanne 33 %, Bourboulenc 18 % and Clairette 14 %, the Roussanne grapes are fermented in French oak barrels (1/3 new) and then aged on their fine lees. The other grape varieties are first vinified in stainless steel tanks at cool temperatures and then aged on their fine lees. Combining freshness with density, fruit concentration with very pure, organic minerality, this is a very impressive wine which has won much acclaim. It will age well for the next five years and is lovely served with grilled fish, poultry, vegetarian dishes or cheeses.
  4. Deze fles is 0.75l
    Château La Nerthe (BIO)
    Châteauneuf-du-Pape
    0.75l White
    Bio
    €34.50 €28.51
    The 2017 vintage joins the 2015 and the 2016 as a trio of exceptional vintages for La Nerthe, one of the oldest and largest estates in Chateauneuf-du-Pape. Thanks to great investments and a great terroir, La Nerthe is at the top of its game and producing gorgeous organic white and red wines at its large domain south-east of the village of Chateauneuf. The grape blend is 55% Grenache, 17% Syrah, 15% Mourvedre, 7% Cinsault, 3% Counoise and the remaining 3% is a blend of the other varietals planted in the vineyard. La Nerthe 2017 is very elegant and composed, fruity and spicy with an abiding freshness. Its drinkability perhaps belies the power and the concentration that this great wine possesses. It seems wonderful to drink now but it could age for another ten years to reveal layers of depth and complexity.
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